Italian food

I've been on holiday in Italy trying out lots of fantastic food, I had no internet assess so I will tell you about the whole thing now.

Pizza:
All the toppings combinations are endless. My sister had one with ham cheese (mozzarella I think) and egg yolk!! In Florence I had one with porchini, ham and mozarella.    
  

Chocolate Oranges

100g plain chocolate, grated
1 tablespoon golden syrup
grated zest of 1 orange
4 tablespoon single cream
4 oranges, peeled

Put the grated chocolate and syrup in a heatproof bowl and melt gently over a pan of simmering water. Once they have melted, turn of the heat and stir in the zest and cream. Divide the oranges into segments and arrange them on plates. Drizzle over the serve and serve.